Freedom Farmed Pork Spare Ribs or as we often call them, 'heaven on the bone!'
Succulent, juicy & beautiful when marinated and grilled to perfection. We recommend baking them for 35-40 minutes then finishing under the grill or on the bbq - continue to baste in your delicious marinade while grilling.
All Our Meat is Proudly Born & Raised in New Zealand
Certified Organic Lamb Fantastic natural flavour, Great for braising low and slow on a cold...
NZ's Certified Organic Lamb Hearts Highly-prized, often overlooked superfood. The heart is rich in folate, iron,...
Handmade with Love All Natural Ingredients in our delicious traditionally cured & smoked bacon hocks!...
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