Free Farmed Pork Spare Ribs or as we often call them, 'heaven on the bone!'
Succulent, juicy & beautiful when marinated and grilled to perfection. We recommend baking them for 35-40 minutes then finishing under the grill or on the bbq - continue to baste in your delicious marinade while grilling.
All Our Meat is Proudly Born & Raised in New Zealand
Freedom Farmed The essential cut for making 'pulled pork'. It's hard to beat a Pork Shoulder...
Beautifully handcrafted by our butcher fresh for your order Juicy & perfect for that beautiful...
Prepared by our specialty butchers Our boneless Free Range pork belly slices are succulent and full...