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Organic Osso Bucco

Certified Organic Beef

This traditionally Italian dish includes the marrow bone which makes for wonderful flavour, simply slow cook with tomatoes, basil, red wine and garlic (and any other ingredients you want) and serve with a beautiful creamy mash, perfect in the middle of winter. (Beef shin on the Bone)

800g net weight

All Our Meat is Proudly Born & Raised in New Zealand 

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