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Organic Scotch Fillet

EXPORT GRADE! All of our meat we home deliver in NZ is A Grade.

Beautifully marbled full of flavour and very tender, this steak is best cooked in a cast iron frying pan or BBQ plate, make sure the pan is nice and hot, lightly oil your steak, season and add to the pan, 4 minutes each side, only turning once and allow to rest, a perfect Medium steak!

400g net weight



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