Very lean, highest of quality steak, known for its tenderness, to cook slightly oil the meat (NOT the pan!) season, then place in a very hot preferably heavy frying pan or BBQ plate, leave for 3 minutes, then turn only once leaving for another 3 minutes allow to rest and just like magic you have the most amazing rare steak!
250g net weight
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A popular BBQ steak full of rich beef flavour, very lean meat with a surrounding...
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