Green, Orange or Red light, we are open and operating

Nose to Tail

Organic Beef Tendons

A new addition to the moreish line up, it does not get more genuine than this 

We have cut these to include some bone, cook for 4 hours, or pressure cook for 2 hours  beautiful soft texture, and can be used in many asian style recipes 

 famous for suànbào niújīn yum cha dish 

tendons come in a pack of 2 & Sent from frozen

500gm net 



Related Items


STAY UP TO DATE with our Moreish Newsletters to receive the latest SPECIALS & NEW PRODUCT ALERTS!