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Free Range NZ Marrow Bones, conveniently cut into pieces suitable for making your own homemade broths and super easy to fit into most sizes of pot or slow cooker.
Simply slowly simmer for 24 - 48 hours with organic apple cider vinegar and water to create a rich hearty broth full of goodness for your whole family.
These are a Handcut and variable product so yields can vary
Net 900gm bags perfect size for your home stock pots!
Cut fresh and snap frozen - Sent from frozen!
All Our Meat is Proudly Born & Raised in New Zealand
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