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Lamb

Organic Lamb Noisette

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NEW SEASON SPRING LAMB - NOW AVAILABLE!

Lamb Loin stuffed with basil pesto stuffing and slices of camembert cheese, sear the outside in a nice hot oven proof frying pan, then place in the oven and bake at 200c for 30 minutes and slice between the ties, oozy tender goodness!

550gms net weight

 please note other ingredients are not organic  


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