Certified Organic Beef
Thinly sliced and tenderised by our Butchers
You wont find a more tender schnitzel than this
Best cooked for only a couple of minutes, traditional crumbed and fried.
This cut is very versatile, slice and use in stirfry, stuff and roll, but always remember it only needs a short cooking time or it will become tough.. and never cover the pan while cooking schnitzel!
400g net weight
All Our Meat is Proudly Born & Raised in New Zealand
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